Mild Caribbean Jerk -Style Chicken Wings
Mild Caribbean-Style Air-Fried Chicken Wings
Craving island vibes without leaving your kitchen? These mild Caribbean-inspired air fryer wings bring just the right balance of warmth, flavor, and feel-good ingredients—all in under 30 minutes.
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These wings are gluten-free, dairy-free, and coated in a gut-friendly spice blend that’s rich in anti-inflammatory herbs and warming flavors. Perfect for BBQs, game days, or an easy dinner packed with protein and flavor.
Why You’ll Love These Wings
- Crispy & juicy—no deep fryer needed
- Caribbean-inspired flavor without being too spicy
- Naturally gluten-free & dairy-free
- Fast cook time + crowd-pleasing flavor
Functional Nutrition Highlights
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Chicken Wings: Rich in collagen and complete protein to help repair gut lining and support metabolism.
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Ginger & Cinnamon: Warming spices that calm inflammation and aid digestion.
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Lime Juice & Coconut Aminos: Support detox pathways and blood sugar balance.

Ingredients:
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2 lbs chicken wings
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1 tbsp olive oil
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1 tsp salt
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½ tsp black pepper
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1 tsp smoked paprika
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1 tsp garlic powder
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1 tsp onion powder
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½ tsp ground allspice
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½ tsp ground cinnamon
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1 tbsp honey (or maple syrup)
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1 tbsp lime juice
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½ tbsp coconut aminos (or gluten-free soy sauce)
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½ tsp mild chili powder (optional)
Instructions:
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Make the Marinade: In a bowl, whisk together olive oil, lime juice, honey/maple syrup, and coconut aminos. Stir in all dry spices until a paste forms.
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Coat the Wings: Toss the chicken wings in the marinade until fully coated. Let marinate at least 30 minutes (overnight is ideal!).
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Air Fry: Preheat air fryer to 380°F. Arrange wings in a single layer and cook for 22–25 minutes, flipping halfway. Increase temp to 400°F for the last 2–3 minutes for extra crisp.
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Serve & Enjoy: Garnish with extra lime and fresh herbs if desired.